Portion Scoop set, Disher Scoop, Ice Cream Scooper, for Cookie Dough, Cupcakes, Muffins, Ice Cream, Meatballs, Melon. Disher Scoops Key Features: Include large, medium, small scoop, can portion three different amounts, #16 scoop - 2.7 OZ, #20 scoop -2 OZ; #30 scoop -1.25 OZ. With newly designed ergonomic trigger system, the cupcake scoopers squeeze smoothly and release easily, without much effort. Made of food grade 18/8 stainless steel, these portion scoops for food are absolutely safe. The cookie scoops for baking is heavy duty, and ensure longer-term durability. So we would be confident of strength, durability and food safety. Thank to selected 18/8 stainless steel and different color handle, their mirrored finish gives us an attractive scoop set. The three color handles correspond to three sizes, blue scoop, yellow scoop, purple scoop, not only beautiful, but also easy to identify. The disher scoops can be used to make rounded balls of ice cream, sorbet, melon ball, meatballs, butter, and delicious cookies, muffins, cupcakes, cheesecake and more. Detailed Size Small scoop : #30 scoop, 1.25 OZ, 2.5 tbsp Medium scoop: #20 scoop, 2 Oz scoop, 4 tbsp Large scoop: #16 scoop, 2.7 OZ scoop, 5.4 tbsp TIPS For frozen dough or ice cream scoops, you can use hot water to warm the cookie scooper bowl first, which makes it easier to use. But don't use on very hard things like sub-zero ice cream. It may shorten their lifespan.
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